About
Dhanalakshmi Mahal is a banquet hall based out in the city of Ariyalur. The venue offers an aura of opulence, signature hospitality and premium services to give a new meaning to the celebration plans from corporate events to pre/post wedding functions. They have a team that works with congeniality towards their clients and ensures the event they have planned turns out to the best of their expectations. This venue is eady for wedding celebrations with fully air-conditioned hall and rooms, grand interior, car parking facilities and accessible public transports.
Facilities and Capacity
Dhanalakshmi Mahal has a banquet hall that has the capacity to accommodate a guest list of 200 to 800 guests at a time. This venue has a multi-cuisine restaurant that serves sumptuous meals and relishes on traditional delicacies. They have in-house caterers as well as they provide you with an option to book your favourite caterer for your special day. They have catering facilities providing mouth-watering vegetarian and nonvegetarian platters which is sure to be enjoyed by the guests. Outside caterers are allowed to work here if the client wants. Alcohol is available inhouse and the client can source from outside as well.
Dhanalakshmi Mahal provides you with an array of services that will be arranged for you in tailor-made packages for you to choose from. The wide range of cuisine options offered by them include the following:
- North Indian/ Mughlai
- Italian/ European/ continental
- Chinese/ Thai/ oriental
- South Indian
- Garlic Free/ Onion Free
- Live food counters
- Chaat & Indian street food
Services Offered
Dhanalakshmi Mahal can offer you a broad scope of administrations which you can browse according to your needs and prerequisites. They provide you with facilities like basic electricity and lighting with a complete power backup to make sure there is absolutely no stoppage in your celebrations and you enjoy the biggest night of your life with full fervour and sit back and relax without thinking about power cuts.
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Frequently asked questions
Are you ready to host/provide service to events during COVID19, following the government guidelines?
What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?
What all menus & catering options do you have?
How would you describe your event spaces?
What amenities do you have across your event spaces?
How many guests can you accommodate across your guest rooms or nearby locations?
Which of these vendors can you provide in-house?
Which type of external vendors do you allow at your venues locations?
Is alcohol permitted at your venue?
Which forms of payment do you accept?
What is the % advance payment to confirm the booking?
What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)
What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)
What guest ranges can you accommodate across your event venues?
What guest services does the space have to offer?
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Dhanalakshmi Mahal frequently asked questions
- North indian/ mughlai
- South indian
- Garlic Free/ Onion Free
- Chaat & indian street food
- Banquet
- Guest accommodation
- Pool
- Bridal dressing room
- Parking area
- In-house restaurant
- Valet parking
- Catering
- Decoration
- None
- Net Banking
- Cheque/ DD
- Debit/ Credit Cards
- Mobile Wallets
- UPI