About
Grey Suit Hotel is a banquet hall based out in the city of Tiruvallur. This banquet hall lives up to its name and endeavours to create a life of grace and enjoyment for its clients. and make their wedding functions worth all the fun and activities. This venue has everything that is needed to create an unforgettable and stunning wedding celebration. They offer you with an in-house catering team of professional chefs. You can have a sit down with the in house chef to plan an elaborate and eclectic mix of different cuisines for your buffet menu to elevate the guest experience.
Facilities and Capacity
Grey Suit Hotel offers a banquet hall that has the capacity to hold a guest list of 250 guests at a time. The bunch of facilities provided by them include well-appointed fully serviced rooms with multi-cuisine restaurants, room service and laundry facilities. The company is known for maintaining the highest levels of safety, security, cleanliness and hygiene. Their mission is to provide the best hospitality to their guests and make their wedding functions worth all the hype and celebration.
Grey Suit Hotel provides you with an array of wedding planning services that will be arranged for you in tailor-made packages for you to choose from. The wide range of cuisine options offered by them include the following:
- North Indian/ Mughlai
- Italian/ European/ continental
- Chinese/ Thai/ oriental
- South Indian
- Garlic Free/ Onion Free
- Live food counters
- Chaat & Indian street food
- Seafood
- Drinks (non-alcoholic)
Services Offered
Grey Suit Hotel provides you with facilities like basic electricity and lighting with a complete power backup to make sure there is absolutely no stoppage in your celebrations and you enjoy the biggest night of your life with full fervency and sit back and relax without thinking about power cuts. Their services go far above and beyond the conventional venue and catering staples. All these services would be customized according to your demands, needs, and budget.
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Frequently asked questions
What is the rental only pricing per day excluding catering (if applicable at any of your venues)?
Are you ready to host/provide service to events during COVID19, following the government guidelines?
What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?
What all menus & catering options do you have?
How would you describe your event spaces?
What amenities do you have across your event spaces?
Which of these vendors can you provide in-house?
Which type of external vendors do you allow at your venues locations?
Is alcohol permitted at your venue?
Which forms of payment do you accept?
What is the % advance payment to confirm the booking?
What is the cancellation policy of your services?
What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)
What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)
What guest ranges can you accommodate across your event venues?
What is your rental only pricing range per day (if applicable at any of your venues) :
What guest services does the space have to offer?
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Grey Suit Hotel frequently asked questions
- North indian/ mughlai
- Chinese/ thai/ oriental
- South indian
- Live food counters
- Drinks (non-alcoholic)
- Banquet
- Guest accommodation
- Parking area
- Catering
- Decoration
- DJ
- None
- Net Banking
- Cash
- Mobile Wallets