About
ITC Gardenia is a renowned venue located in Bangalore's most prestigious and plush neighbourhood. It has hosted some of the most luxurious and sophisticated weddings over the years. The hotel has a team of personnel who are eager to help you with all your wedding requirements throughout. With grand and contemporary interiors with classy details, its banquet halls make the ideal backdrop for an elegant affair.
Facilities and capacity
ITC Gardenia has both an indoor as well as an outdoor venue for you to choose from to host your wedding functions in. The Mysore Hall in this hotel is a magnificent banquet hall and is the largest pillar-less hall in Bangalore. The hall can accommodate a total of 800 guests, ensuring that you can have your dream wedding with all your near and dear ones with you. From basic lighting facility to electricity and power backup to an ample amount of furniture for both catering and seating to providing valet services with a provision of accommodating multiple number of cars, this venue will cater to one and all.
This venue has an alcohol policy as well. It is a service-based policy which permits you to arrange own alcohol and pay for license, bartending and corkage charges.They also offer guest accommodation at this venue to be complacent to the needs of you and your guests who may be traveling from afar to be assimilated in your gathering. This venue has an alcohol policy as well.
Services offered
The hotel has a team of professional staff who will offer high-quality services and exemplary hospitality solutions for you and all your guests for a flawless event. Some of the services they offer are in-house catering option so that your event is blessed with an array of multi-cuisine platter that is of top notch quality and comfortable quantity. They also permit you to hire external decorators in case there is a decorator in your mind from whom you would like to get your ideation and design from.
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Frequently asked questions
Are you ready to host/provide service to events during COVID19, following the government guidelines?
What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?
What all menus & catering options do you have?
How would you describe your event spaces?
What amenities do you have across your event spaces?
How many guests can you accommodate across your guest rooms or nearby locations?
Which of these vendors can you provide in-house?
Which type of external vendors do you allow at your venues locations?
Is alcohol permitted at your venue?
Which forms of payment do you accept?
What is the % advance payment to confirm the booking?
What is the cancellation policy of your services?
What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)
What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)
What guest ranges can you accommodate across your event venues?
What guest services does the space have to offer?
Do you have any questions?
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ITC Gardenia frequently asked questions
- North indian/ mughlai
- Chinese/ thai/ oriental
- South indian
- Garlic Free/ Onion Free
- Chaat & indian street food
- Banquet
- Hotel
- Lawn
- Guest accommodation
- Pool
- In-house restaurant
- Catering
- Decoration
- DJ
- None
- Net Banking
- Cash
- Cheque/ DD
- Debit/ Credit Cards