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About

A pictorial journey through Vintage The Retreat

Vintage The Retreat is a wedding venue located in Chattarpur, South Delhi. The farmhouse is spread over 1 acres of magnificent greens. It has five bedrooms, lavish living areas, a full-size outdoor swimming pool; ideal for leisure, pre wedding function like Mehandi , haldi , roca ceremony, sagan function etc. This Ultra luxury farmhouse is also best suitable for Guest stay during wedding and prewedding function just becasue of 5 BHK Ultra Luxury Villa. So whatever the occasion might be, Vintage The Retreat is undoubtedly the perfect pick for you.

Know about your wedding venue at Vintage The Retreat

Vintage The Retreat has lush Green garden with full size swimming pool and Ultra Luxury 5 BHK Villa. Perfect choice for family social function and pre-wedding functions like mehndi, haldi, Roca, Sagan, Sangeet & cocktail. You can also pick this farm for the Guest stay during wedding function. So you fulfil all your needs here. The lawns and venue spaces at Vintage The Retreat can accommodate 100 to 800 guests at any given moment so that you can commend the lifetime and mesmerising event of your wedding with all your friends, well-wishers and relatives.

What Vintage The Retreat offers to the couple

Vintage The Retreat allows you to have a perfect setting for relaxation and entertainment. The generously-sized living room adorned with two pairs of classy sofa sets, a centre table, and an attractive 8-seater dining table is equally alluring. They have a comfortable cooking space, the kitchen decked with gleaming counter-top, stainless-steel sink, microwave, induction, induction wear, Fridge, RO water purifier, and all required cutlery, crockery, and storage cabinets is a well-organised modular unit for you to have the pleasure. The venue exudes a warm and restful feel; the bedrooms are spacious and furnished with comfy double beds and mattresses. It is outfitted with premium quality sanitary ware, and all the chic bathrooms are designed in western style.

Vintage, The Retreat's vast array of services, includes service staff, bridal room, exclusive space for special events, external catering vendors are allowed, guest accommodations, and external decor vendors are also allowed for your convenience. They take care of every need related to the wedding and make sure that you spectacularly make the most of your ceremonies.

Aranya Farm

4.2 (5) ·

Chattarpur - MG Road

₹1,499

100 to 600

White House Resort

5.0 (1) ·

Chattarpur - MG Road

₹1,500

50 to 400

The Palace

4.5 (7) ·

Chattarpur - MG Road

₹1,600

100 to 2000

Frequently asked questions

What is the rental only pricing per day excluding catering (if applicable at any of your venues)?

₹2,00,000

Are you ready to host/provide service to events during COVID19, following the government guidelines?

Yes

What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?

₹1,700

What all menus & catering options do you have?

North indian/ mughlai

Italian/ european/ continental

Chinese/ thai/ oriental

South indian

Garlic Free/ Onion Free

Live food counters

Chaat & indian street food

Drinks (non-alcoholic)

How would you describe your event spaces?

Farmhouse

Lawn

Marriage garden

What amenities do you have across your event spaces?

Guest accommodation

Pool

Bridal dressing room

Parking area

Valet parking

How many guests can you accommodate across your guest rooms or nearby locations?

1-19

20-39

40-59

Which of these vendors can you provide in-house?

Catering

Decoration

Which type of external vendors do you allow at your venues locations?

Catering

Decoration

Is alcohol permitted at your venue?

Yes

Which forms of payment do you accept?

Net Banking

Cash

Cheque/ DD

Mobile Wallets

UPI

What is the % advance payment to confirm the booking?

What is the cancellation policy of your services?

Booking amount non refundable and non adjustable in case of cancellation or no show. We need at least 75 % payment before one month of the function

What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)

₹1500 - ₹1799

What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)

₹1800 - ₹1999

What guest ranges can you accommodate across your event venues?

100-199

200-299

300-399

What is your rental only pricing range per day (if applicable at any of your venues) :

₹2,00,000 - ₹2,49,999

What guest services does the space have to offer?

Rooms

Swimming pool

Reviews of Vintage The Retreat

We're all about trust. Our community relies on honest reviews to make your big decisions easier.

4.8 out of 5 rating

30 reviews

97% recommend it

Write a review

Quality of service
4.9 out of 5 rating
Response time
4.8 out of 5 rating
Professionalism
4.8 out of 5 rating
Value
4.8 out of 5 rating
Flexibility
4.9 out of 5 rating

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Awards

Menus

Premium Veg Menu - The Kitchen BY Vintage

WEDDING CATERING MENU

Soft Drinks

Coke, Limca, Fanta, Sprite Mineral Water Bottles 200ml Fresh Lime Soda
Fresh Lime Water Jaljeera
Cold Coffee (Frappe)

Mocktails

Mojito’s: Classical, Watermelon, Berry Berry, Green Apple Blue Lagoon
Virgin Colada
Virgin Sangria
Shakes
Chocolate Oreo Shake, Vanilla, Butter Scotch, Strawberry Chocolate banana
Coffee Cafeteria
Cappuccino
Caffe Latte
Espresso
Different Flavors Of Tea

Potage (Hot Soups)

Select Any Two

Tamatar Dhaniya Ka Shorba

Thin Extracts Of Simmered Tomatoes, Fresh Coriander And Cumin.

Garden Fresh Manchow

Spiced Vegetable Soup Served With Tiny Vegetable And Crisp Noodle

Cream Of Almonds

A Rich Velvety Creamy Soup Of Californian Almonds Served With Roasted Almond Silvers, Drizzled With Fresh Parsley Cream

Cream Of Tomato
Served With Cream, Butter And Crotons
Creamy Sweet Corn Soup veg
Classic Hot N Sour Soup veg
Mulligatawany soup
A rich flavoured soup filled with spices, it has its origin from indian cuisine Minestrone veg
A thick soup of Italian origin
Khao suey veg
A Burmese national soup, served with various garnishings and assortments

Exotic Fresh Fruit Display

Chatori Chaat
From The Streets Of India - Select 4

Calcutta Puchka

Served With Three Types Of Flavoured Water

Khasta Aloo Tikki With Matra

Crispy Aloo Patty Served With Different Toppings

Moonglet/stuffed chilla

Lentil Paste Whipped With Onion, Green Chilly & Pan Fried With Lots Of Butter

Saunfia Palak Patta Chaat

Beetel Leaf Fried In Smooth Gramflour Batter Served With Our Special Hung Curd And Dates Chutney

Bhalla Papdi Chaat

Speciality Of Banaras Chaat , Soft Urad Dal And Saffron Dumplings Served With Yoghurt

Bhel Puri/ Pao Bhaji/ Matar Kulcha

Thin Crust Pizza
Served live
Toppings
Vegetarian and non veg
Black And Green Olives, Indian Basil/ Jalepenos/ Mushroom

Onions/ Red And Yellow Bell Peppers, Served With Tobacco/ Herbs Olive Oil.

Live Tawa Snacks

Any Two

Soya Taka Tak With Kulcha
Veg Galouti Kebab
Paneer Satay
Soya keema on tawa served with pao Bruchetta’s and canepes

Vegetarian Starters
Select any 8
Paneer Tikka
Marinated Paneer Cubes And Veggie Pieces Grilled In Tandoor
Or
Paneer Papdi
Mouth Watering Crispy Paneer
Marination Choice Pick Any One
Malai Tikka, Achaari Tikka, Haryali Tikka
Dahi Ke Sholey
Hung Curd Stuffing In Bread With Very Crispy Outer Surface Served With Cocktail

Sauce

Thai Veg Spring Rolls

Crispy Finger Size Rolls Stuffed With Glass Noodles And Kaffir Lime Leaves.

Chilli Paneer Dry

Marinated Fried Paneer Cubes Cooked With Chilli Sauce, Soya Sauce, Tomato Sauce , Bell Peppers And Onion.

Crispy peppered potatoes

Deep fried potato wedges tossed with black pepper sauce

Stuffed Tandoori Champ

With A Choice Of Marinade : Malai, Tandoori, Achaari, Peri Peri

Crispy chilli mushroom
Bharwan Tandoori Aloo
Barrel Shaped Potatoes Filled With Paneer Mixture Marinated In Yoghurt Masala And

Cooked In Tandoor

Aloo vadi chapli kebab/hara kebab do piaza

Tandoori gobhi aur broccoli

Served with hari chutney

Tandoori Dimsums

Veggies Drenched In Masala Mixture Filled In Fresh Dough Ball, Sealed And Steamed Then Grilled In Tandoor Served With Chef Special Sauces.

Smoked cheese and jalepenos

Jalepenos filled with cheese and spices batter fried served with tartar sauce

Golden fried babycorns
Sarson ka saag served in mini makki ki roti Potli samosa

Main Course

Select any 8
Paneer served in 4 styles of gravy served live

Kadhai, butter, lababdar, palak

Dal Flacon

Black Urad Cooked Overnight With Country Tomatoes, Enriched With Fresh Cream And Flavoured With Dry Fenugreek

Dal tadke wali
Amritsari Kulcha Channa Served With Stuffed Kulcha Khumb Matar Hara Piaz
Mushroom Cooked With Flavor Of Capsicum & Green Peas In Thick Gravy Aloo Gobhi Adaraki
Cauliflower And Potato Wedges Cooked With Grand Flavor Of Ginger Soyabean Chaap Masala
Soyabean Cooked In Spicy Tomato Gravy Flavor With Capsicum & Coriander Seed Sabziyon Ka Khurchan
Fresh Exotic Vegetables Cooked In Indian Spices With A Hint Of Mint And Shahi Jeera Malmali Kofta/ kofta shaam savera
Stuffed Dumpling Of Cottage Cheese In Cashewnut Gravy
Kadhi Pakoda/ Kashmere Lal Rajmah
Bhindi Kurkuri
Crispy Fried Bhindi
Makki Ki Roti Sarson Ka Saag (Seasonal)

Salad Bar

Live salad counter of caeser salad, greek salad and fatoosh

Garden Green Salad Sairka & Laccha Onion Beans Sprouts Salad American Corn Salad Macroni Salad Aloo Pudina Chaat

Make your own raita

Plain curd served with assortment of boondi,cucumber,bhalla, pineapple with bhuna jeera, deghi mirch, black salt,salt, chutney , hari chutney,etc.

Achar & Papad

Rice (Any-2)

Steamed Rice
Peas Pulao
Jeera Rice
Navrattan Pulao
Masala Subz Biryani- served in small handis served on a mahi tawa

Tandoori Khazana

Indian Breads

Butter Naan

Made From Fermented Redefined Flour Cooked In Clay Oven

Lachaa Parantha

Flaky Layered Bread Made With Whole Wheat Flour

Missi Roti

Whole Grain Wheat And Legume Unleavened Bread Cooked On A Hot Iron Plate

Chur Chur Naan

A Treardrop Shapped Leavened Bread Cooked In A Clay Oven

Khasta Roti

Oven Baked Whole Wheat Bread

Stuffed Nan

Traditional Naan Stuffed With Different Stuffing

Pudina Parantha

Is Made Using Dried Mint Powder And Whole Wheat Flour And Has Many Layers In It.

Chinese Counter Any 3

Vegetable Hakka Noodles
Veg Fried Rice
Mix Veg Hot Garlic Sauce
Veg Manchurian
Baby Corn Mushroom In Hoisin Sauce
Chilli chicken gravy/ honk kong chicken/kung pao

Live Pasta Counter

Part Of Main Course Will Be Served In Dinner Plate Only

Fussili Penne And Spaghetti

Black And Green Olives, Pink And Green Pepper Corn Gherkin, Green Jalepenos, Red Chilli Flake Sauce , Dry Parmesan, Tobacco, Red And White Sauce.

Continental Counter (Any One)

Cottage cheese steaks
Potato roesties- served with sour cream Grilled veggies served with butter garlic and herbs

Desserts - Select any 4

Ice cream stone served with variety of sundaes and waffle cups

Variety of Jalebi With Rabri

Fermented Gramflour And Yoghurt Deep Fried And Dipped In Saffron Flavor Sugar Syrup

Rasmalai/ shahi tukda

Ras Malai Dumplings Made From Cottage Cheese Soaked In Sweeted Thickened Milk Delicately Falvoured With Cardamom

Gulab Jamun or chocolate gulab jamun

Fried Cottage Cheese Dumplings Stuffed With Pistachio Nuts, Saffron And Dipped In Boiling Sugar

Live tawa of moong dal ka halwa, gajar ka halwa, gur ka halwa

Mini gulab jamun, boondi, kalakand served with khurchan on tawa

Tille Wali Kulfi

Vedi Time- Coffee, Cookies And One Sweet.

Premium Non - Veg Menu - The Kitchen BY Vintage

WEDDING CATERING MENU - NON VEG

Soft Drinks

Coke, Limca, Fanta, Sprite Mineral Water Bottles 200ml Fresh Lime Soda
Fresh Lime Water Jaljeera
Cold Coffee (Frappe)

Mocktails

Potage (Hot Soups)

Select Any Two Tamatar Dhaniya Ka Shorba

Thin Extracts Of Simmered Tomatoes, Fresh Coriander And Cumin.

Garden Fresh Manchow

Spiced Vegetable Soup Served With Tiny Vegetable And Crisp Noodle

Cream Of Almonds

A Rich Velvety Creamy Soup Of Californian Almonds Served With Roasted Almond Silvers, Drizzled With Fresh Parsley Cream

Cream Of Tomato

Served With Cream, Butter And Crotons

Creamy Sweet Corn Soup veg and non veg
Classic Hot N Sour Soup veg and non veg Mulligatawany soup
A rich flavoured soup filled with spices, it has its origin from

indian cuisine
Minestrone veg and non veg
A thick soup of Italian origin
Khao suey veg and non veg
A Burmese national soup, served with various garnishings and

assortments
Exotic Fresh Fruit Display

Live Tawa Snacks

Any Two

Soya Taka Tak With Kulcha
Veg Galouti Kebab
Paneer Satay
Soya keema on tawa served with pao Bruchetta’s and canepes

Non veg Select any 2

Keema pao Chicken satay Mutton galoti kebab

Thin Crust Pizza
Served live
Toppings
Vegetarian and non veg
Black And Green Olives, Indian Basil/ Jalepenos/ Mushroom

Onions/ Red And Yellow Bell Peppers, Served With Tobacco/ Herbs Olive Oil.

Chatori Chaat

From The Streets Of India Calcutta Puchka

Served With Three Types Of Flavoured Water

Khasta Aloo Tikki With Matra

Crispy Aloo Patty Served With Different Toppings

Moonglet/stuffed chilla

Lentil Paste Whipped With Onion, Green Chilly & Pan Fried With Lots Of Butter

Saunfia Palak Patta Chaat

Beetel Leaf Fried In Smooth Gramflour Batter Served With Our Special Hung Curd And Dates Chutney

Bhalla Papdi Chaat

Speciality Of Banaras Chaat , Soft Urad Dal And Saffron Dumplings Served With Yoghurt

Bhel Puri/ Pao Bhaji/ Matar Kulcha

Starters

Select any 8

Paneer Tikka

Marinated Paneer Cubes And Veggie Pieces Grilled In Tandoor

Or
Paneer Papdi
Mouth Watering Crispy Paneer
Marination Choice Pick Any One
Malai Tikka, Achaari Tikka, Haryali Tikka
Dahi Ke Sholey
Hung Curd Stuffing In Bread With Very Crispy Outer Surface Served With Cocktail

Sauce

Thai Veg Spring Rolls

Crispy Finger Size Rolls Stuffed With Glass Noodles And Kaffir Lime Leaves.

Chilli Paneer Dry

Marinated Fried Paneer Cubes Cooked With Chilli Sauce, Soya Sauce, Tomato Sauce , Bell Peppers And Onion.

Crispy peppered potatoes

Deep fried potato wedges tossed with black pepper sauce

Stuffed Tandoori Champ

With A Choice Of Marinade : Malai, Tandoori, Achaari, Peri Peri

Crispy chilli mushroom Bharwan Tandoori Aloo

Barrel Shaped Potatoes Filled With Paneer Mixture Marinated In Yoghurt Masala And Cooked In Tandoor

Aloo vadi chapli kebab/hara kebab do piaza

Tandoori gobhi aur broccoli

Served with hari chutney

Tandoori Dimsums

Veggies Drenched In Masala Mixture Filled In Fresh Dough Ball, Sealed And Steamed Then Grilled In Tandoor Served With Chef Special Sauces.

Smoked cheese and jalepenos

Jalepenos filled with cheese and spices batter fried served with tartar sauce

Golden fried babycorns
Sarson ka saag served in mini makki ki roti Potli samosa

Non vegetarian starters From the clay oven select any 8

Chicken tikka – select any two styles

A tender chicken cubes served in choice of your flavor- nawabi,malamali, purlutf, haryali, achaari, basil and peri peri

Murgh gilafi

Minced chicken mixed with avadhi spices, skewered with a gilaf of onion, tomato and capsicum with cheddar cheese and grilled

Raunaq e seekh
A very tender mutton seekh kebab

Peshawari mutton tawa tikka Mutton tikka served in peshawari style Lahori chicken chargah

Famous fried chickenfrom Lahore, whole chicken marinated with vinegar, tamarind pulp, ginger and garlic paste, chaat masala, curry powder, and deep fried with yoghurt and garlic chutney

Amritsari fish
Served with imli ki chutney
Koliwada fish
Famous fried fish from south of india
Pan Asian
Bar be que wings
Grilled chicken wings served with in bar be que sauce Steamed chicken balls
Chicken minced balls seved in sweet chilli sauce and shallots Age old chilli chicken
Chicken drums of haven
Hakka fish
Chilli fish hakka style
Fish orley/ fish finger

Salad Bar

Live salad counter of caeser salad, greek salad and fatoosh

Garden Green Salad Sairka & Laccha Onion Beans Sprouts Salad American Corn Salad Macroni Salad Aloo Pudina Chaat

Make your own raita

Plain curd served with assortment of boondi,cucumber,bhalla, pineapple with bhuna jeera, deghi mirch, black salt,salt, chutney , hari chutney,etc.

Achar & Papad

Main Course
Select any 8
Paneer served in 4 styles of gravy served live
Kadhai, butter, lababdar, palak
Dal Flacon
Black Urad Cooked Overnight With Country Tomatoes, Enriched With Fresh Cream

And Flavoured With Dry Fenugreek

Dal tadke wali

Amritsari Kulcha Channa Served With Stuffed Kulcha Khumb Matar Hara Piaz

Mushroom Cooked With Flavor Of Capsicum & Green Peas In Thick Gravy

Aloo Gobhi Adaraki

Cauliflower And Potato Wedges Cooked With Grand Flavor Of Ginger

Soyabean Chaap Masala

Soyabean Cooked In Spicy Tomato Gravy Flavor With Capsicum & Coriander Seed

Sabziyon Ka Khurchan

Fresh Exotic Vegetables Cooked In Indian Spices With A Hint Of Mint And Shahi Jeera

Malmali Kofta/ kofta shaam savera

Stuffed Dumpling Of Cottage Cheese In Cashewnut Gravy

Kadhi Pakoda/ Kashmere Lal Rajmah Bhindi Kurkuri
Crispy Fried Bhindi
Makki Ki Roti Sarson Ka Saag (Seasonal)

Non vegetarian
Chicken served in 4 different gravies served live Butter, kadhai, lababdar and palak
Mutton rogan josh/ rarrah mutton/ bhuna gosht/saag meat/

railway mutton curry
Chicken biryani served in small handies

Rice (Any-2)

Steamed Rice

Peas Pulao

Jeera Rice

Navrattan Pulao

Masala Subz Biryani- served in small handis served on a mahi tawa

Tandoori Khazana

Indian Breads

Butter Naan

Made From Fermented Redefined Flour Cooked In Clay Oven

Lachaa Parantha

Flaky Layered Bread Made With Whole Wheat Flour

Missi Roti

Whole Grain Wheat And Legume Unleavened Bread Cooked On A Hot Iron Plate

Chur Chur Naan

A Treardrop Shapped Leavened Bread Cooked In A Clay Oven

Khasta Roti

Oven Baked Whole Wheat Bread

Stuffed Nan

Traditional Naan Stuffed With Different Stuffing

Pudina Parantha

Is Made Using Dried Mint Powder And Whole Wheat Flour And Has Many Layers In It.

Chinese Counter Any 3

Vegetable Hakka Noodles
Veg Fried Rice
Mix Veg Hot Garlic Sauce
Veg Manchurian
Baby Corn Mushroom In Hoisin Sauce
Chilli chicken gravy/ honk kong chicken/kung pao

Live Pasta Counter

Part Of Main Course Will Be Served In Dinner Plate Only

Fussili Penne And Spaghetti

Black And Green Olives, Pink And Green Pepper Corn Gherkin, Green Jalepenos, Red Chilli Flake Sauce , Dry Parmesan, Tobacco, Red And White Sauce.

Continental Counter (Any One)

Cottage cheese steaks
Potato roesties- served with sour cream Grilled veggies served with butter garlic and herbs

Non veg
Select any 1
Grilled chicken steaks Served in rosemary sauce Grilled fish in lemon butter sauce Grilled lamb chops

Desserts
Ice cream stone served with variety of sundaes and waffle cups Variety of Jalebi With Rabri
Fermented Gramflour And Yoghurt Deep Fried And Dipped In Saffron Flavor Sugar

Syrup

Rasmalai/ shahi tukda

Ras Malai Dumplings Made From Cottage Cheese Soaked In Sweeted Thickened Milk Delicately Falvoured With Cardamom

Gulab Jamun or chocolate gulab jamun

Fried Cottage Cheese Dumplings Stuffed With Pistachio Nuts, Saffron And Dipped In Boiling Sugar

Live tawa of moong dal ka halwa, gajar ka halwa, gur ka halwa

Mini gulab jamun, boondi, kalakand served with khurchan on tawa

Tille Wali Kulfi
Vedi Time- Coffee, Cookies And One Sweet.

Map

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Wedding Venues Chattarpur - MG Road Wedding Lawns Farmhouses Chattarpur - MG Road

Vintage The Retreat frequently asked questions

Vintage The Retreat offers these food menus and cuisine options for events and parties:

North indian/ mughlai
Italian/ european/ continental
Chinese/ thai/ oriental
South indian
Garlic Free/ Onion Free
Live food counters
Chaat & indian street food
Drinks (non-alcoholic)

At Vintage The Retreat, events can be organised in the following types of spaces:

Farmhouse
Lawn
Marriage garden

Vintage The Retreat can provide the following services and amenities:

Guest accommodation
Pool
Bridal dressing room
Parking area
Valet parking

Vintage The Retreat can provide the following vendors in-house for any event in the venue:

Catering
Decoration
DJ

Vintage The Retreat allows these type of external vendors for the events at their venue:

Catering
Decoration
DJ

The following mode of payments are accepted by Vintage The Retreat:

Net Banking
Cash
Cheque/ DD
Mobile Wallets
UPI

Vintage The Retreat can host events and offer wedding services for a minimum of 100 and a maximum of 350 guests.

Vintage The Retreat is recommended by 97% of couples who have used their services. Their overall rating is 4.8 out of 5 with the following breakdown: 4.9 in quality of service, 4.9 in flexibility, 4.8 in average response time, 4.8 in professionalism and 4.8 in value.

Vintage The Retreat currently offers 1 special WeddingWire promotion for wedding services.

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Approx. guest count

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Frequently asked questions

What is the rental only pricing per day excluding catering (if applicable at any of your venues)?

Are you ready to host/provide service to events during COVID19, following the government guidelines?

What is the price of non-veg menu for 20 items that includes beverages, food appetizers, main course & dessert items (excluding seafood) for 300 PAX?

What all menus & catering options do you have?

How would you describe your event spaces?

What amenities do you have across your event spaces?

How many guests can you accommodate across your guest rooms or nearby locations?

Which of these vendors can you provide in-house?

Which type of external vendors do you allow at your venues locations?

Is alcohol permitted at your venue?

Which forms of payment do you accept?

What is the % advance payment to confirm the booking?

What is the cancellation policy of your services?

What is the price range of veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items)

What is the price range of non veg menu for 300 PAX? (Typically includes charges for: beverages, food appetizers, main course & dessert items excluding seafood)

What guest ranges can you accommodate across your event venues?

What is your rental only pricing range per day (if applicable at any of your venues) :

What guest services does the space have to offer?

Reviews of Vintage The Retreat

Awards

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Map

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